THE FOOD AT AMASS

At Amass, the food is created in the moment and is ever-changing. It is influenced not only by our terroir and weather but by carefully examining every ingredient, figuring out which techniques will pay the highest respect to the ingredient as a whole.

DINNER MENU
LUNCH MENU

 

 

ZERO FOODPRINT NORDIC
1% of the menu price is donated to regenerative agriculture projects via Zero Foodprint Nordic.

 

VEGETARIAN AND VEGAN MENUS
These menus are available upon request.
We accommodate other allergies and/or dietary restrictions with advance notice.

 

HYDRATION
Besides our optional beverage pairings, we also offer an extensive wine list, along with an ever-evolving selection of local beer,  handpicked or homemade infusions, spirits and juices. All set menus include still or sparkling filtered water.

 

For any additional queries please contact us at bookings@amassrestaurant.com

DINNER MENU

AMASS MENU 1245 DKK – PAIRING 795 DKK

Reincarnated Crisps

Steamed Corn Bun, Grilled Langoustine, Green Shiso

Fermented Potato Bread, Caramelized Shallot and Green Garlic Butter

Walnut Creme Fraiche, Attilus Caviar, Spring Onions, Seaweed, Leek Oil

Smoked Shellfish, Chilled Broth, Basil Vinegar, Garden Shoots, Watercress

Salted Scallop, Roe, Sweet Alliums, Lemongrass

Fish Bone Noodles, Young Garlic, Oyster Mushrooms, Aromatic Broth

Confit Pollock, Ramson and Chili Vinegar Hollandaise

Tempura of Pollock Collar and Head, Tomato Amino, Garden Mint

Preserved Elderflower Custard Tart, Black Citrus Meringue

Søtofte Milk Ice Cream, Coffee Ground Crumble

Side-Stream Cookie

THE FULL PACKAGE 2245 DKK
Amass Menu, Aperitif, Wine Pairing, Avec, Coffee or Tea

The menu is subject to change.
We offer a vegetarian menu upon request.

Book a table

LUNCH MENU

Lunch is served Saturdays between 12:00 and 15:30.
The Amass menu is also available for lunch. 

LUNCH MENU 645 DKK – PAIRING 335 DKK

Reincarnated Crisps

Steamed Corn Bun, Grilled Langoustine, Green Shiso

Fermented Potato Bread, Caramelized Shallot and Green Garlic Butter

Fish Bone Noodles, Young Garlic, Oyster Mushrooms

Tempura of Pollock Collar and Head, Tomato Amino, Garden Mint

Søtofte Milk Ice Cream, Coffee Ground Crumble

Side-Stream Cookie

The menu is subject to change.
We offer a vegetarian menu upon request. 

Book a table